Pouring Cream (1ltr) Debic

EUR 3,98
Pouring cream: When we specify pouring cream - which has a low fat content and the lowest cream fat to milk ratio - it is of a pouring consistency. It's commonly used in sauces, coffees, desserts and soups.
Nutritional Information
Typical Values Per 100g
Energy kJ / kcal
Fat g
of which Saturates g
Carbohydrate g
of which Sugars g
Fibre g
Protein g
Salt g

Ingredients


Allergy Information

Contains wheat, milk, egg.
May contain traces of nuts.

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