Alternate layers of lasagne, meat and cheese sauce, ending with cheese sauce layer Sprinkle with grated Parmesan cheese and bake. .
|Typical Values||Per 100g|
|Energy||kJ / kcal|
|of which Saturates||g|
|of which Sugars||g|
Tomato, beef, pork, onion, WHEAT semolina, CHEESE (MILK, salt, lactic acid and rennet), carrot, modified potato starch, thickener E1422 / E415 / E401, sunflower oil and palm fat, corn, sugar, salt, wine (SULTIFOS), maltodextrin, LACTOSE and MILK PROTEINS, spices, garlic and pH regulator E330, stabilizer (E450 / E516 / E339II) coloring E160 and aroma (CELERY) and anticaking agent E552.
Gluten, Celery, Milk, Sulphites, traces of egg and mustard