Succulent Chicken Breast Fillet with added water with a Garlic Butter & Herb filling coated in a golden Breadcrumb
- Option 1: 1 Bag x (5 Pieces)
- Option 2: 1 Box x (25 Pieces) 4.5 kg.
As all appliances vary in performance these are guidelines only. Cook from Frozen.
Oven Bake (Conventional Oven). Remove all packaging. Palce on a baking tray on the middle shelf of a pre-heated oven at 200ºC/400ºF/Gas Mark 6 for approx. 28-32 minutes. Rational/Combi Oven 200ºC 26-28 minutes.
Ensure that the product is thoroughly cooked and no pink meat remains.
Not suitable for microwave cooking. Do not re-heat.
||1150kJ / kcal
|of which Saturates
|of which Sugars
Chicken Breast (54%) WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Rapeseed Oil, Garlic Butter & Herb Filling (7%) (Butter (MILK) Garlic Puree, Parsley, Salt) Marze Flour, Dextrose, Salt, D-Xylose, Pea Starch, WHEAT GLUTEN, Pea Fibre, Yeast, Stabilisers (E450, E451), Garlic Powder, Sunflower Oil, Paprika, Black Pepper, Flour Treatment, Agent (E300), Colour (E160e)
For allergens, including cereals, containing gluten, see ingredients in bold.