Where traditionally all honey roast parsnips are pre fried to obtain the crunch & stick the glaze to the parsnip, a natural coating has been applied to the product which preserves all the healthy aspects of the vegetable, but gives you the same crunchiness and an improved taste.
Serve as part of a roast dinner, or as a healthy alternative to chips in the form of a stand-alone side dish.
Nutritional Information
| Typical Values |
Per 100g |
| Energy |
439kJ / 105kcal |
| Fat |
2.9g |
| of which Saturates |
0.5g |
| Carbohydrate |
16.3g |
| of which Sugars |
7.7g |
| Fibre |
5.9g |
| Protein |
1.6g |
| Salt |
0.5g |
Ingredients
Parsnip 86%, Batter 14% (Water, Starch, Modified Starch, Dextrose, Olive Oil, Salt, Honey Powder 0.12%, Honey Flavour, Curcuma, Caramelised Sugar)
