Teacakes | 5 units
EUR 3,47
England. In most of England, a teacake is a light, sweet, yeast-based bun containing dried spiced fruits. It is typically split, toasted, buttered, and served with tea. It is flat and circular, with a smooth brown upper surface and a somewhat lighter underside.
Qty: 5 units
Nutritional Information
| Typical Values | Per 100g |
|---|---|
| Energy | 1188kJ / 279kcal |
| Fat | 2.8g |
| of which Saturates | 0.9g |
| Carbohydrate | 54g |
| of which Sugars | 26.3g |
| Protein | 6.9g |
| Salt | 0.8g |
Ingredients
Conservation
Frozen Products:
Store at -18ºC
Chilled Products:
Store at a temperature between 0-4ºC
Ambient product:
Store in a cool, dry place away from direct sunlight (ambient).
If indicated on the label, keep refrigerated after opening and consume within the indicated days and BBE date.