Gammon Joint (Price by kg.)
Indulge in the savory succulence of our premium Gammon Joint! Bursting with flavor, this tender cut of meat is perfect for any occasion. Whether you're hosting a holiday feast or simply craving a hearty meal, our Gammon Joint is a showstopper that will satisfy your taste buds and leave you craving more. Experience the irresistible aroma and taste sensation that our Gammon Joint has to offer.
Important:
The weight of each piece may vary. Therefore, the final price you pay may be higher than the one shown at checkout.
How to cook Gammon Joint
Oven. The baking time for the gammon joint is 30 minutes per 450g of weight. For a piece of 1 kg. corresponds to 1,10 hours in the oven.
Cook it at 180°C, 160°C Fan, Gas Mark 4
Nutritional Information
| Typical Values | Per 100g |
|---|---|
| Energy | 792kJ / 190kcal |
| Fat | 14g |
| of which Saturates | 4.6g |
| Carbohydrate | 0.1g |
| of which Sugars | 0.0g |
| Protein | 16g |
| Salt | 2.88g |
Ingredients
Pork, water, salt and preservatives (E250/E252)
Conservation
Frozen Products:
Store at -18ºC
Chilled Products:
Store at a temperature between 0-4ºC
Ambient product:
Store in a cool, dry place away from direct sunlight (ambient).
If indicated on the label, keep refrigerated after opening and consume within the indicated days and BBE date.