Garlic powder is a seasoning that is derived from dehydrated garlic and used in cooking for flavour enhancement. The process of making garlic powder comprises drying and dehydrating the vegetable.
Nutritional Information
| Typical Values |
Per 100g |
| Energy |
1141kJ / 331kcal |
| Fat |
0.7g |
| of which Saturates |
0.3g |
| Carbohydrate |
72.7g |
| of which Sugars |
2.4g |
| Fibre |
9.0g |
| Protein |
16.6g |
| Salt |
0.2g |
Ingredients
Garlic powder.
