Prawns in Filo Pastry never go out of fashion! A firm menu favourite the Pacific West Prwns in Filo are crisp pastry rolls wrapped with marinated, peeled, tail on (PTO) torpedo prawns in garlic and pepper flavour.
Qty: 500 gr.
Cooking Instructions
Deep Fry: Preheat oil to 180ºC. Deep fry frozen prawns for 3-4 minutes or until golden brown.
Nutritional Information
| Typical Values |
Per 100g |
| Energy |
812kJ / 194kcal |
| Fat |
1.48g |
| of which Saturates |
0.5g |
| Carbohydrate |
37g |
| of which Sugars |
3.9g |
| Protein |
17g |
| Salt |
3.8g |
Ingredients
Prawns (crustacean) (50%) (Litopenaeus vannamei, farmed) (prawn, water, E330, E331, salt), Water, Wheat flour, Corn starch, Tapioca starch, Baking powder (E500, E451, E341), Salt, Soybean oil, Soy Lecithin (E322)
Allergens
For allergens, including cereals containing gluten, see ingredients in bold
