Green Pepper Sauce Calnort
Green Pepper Sauce
Qty: 750 g.
Nutritional Information
Typical Values | Per 100g |
---|---|
Energy | 1651kJ / 395kcal |
Fat | 8.7g |
of which Saturates | 7.8g |
Carbohydrate | 74g |
of which Sugars | 15g |
Protein | 5.1g |
Salt | 6.7g |
Ingredients
Corn starch, maltodextrin, lactose, glucose syrup, palm, kernel oil, salt, flavour enhancer (monosodim glutamate), onion powder, green pepper (3%), emulsifier (acetic acid ester ofmono- and diglycerides of fatty acids), yeast extract, colour (ammonia caramel), milk proteins (lactose).
Allergy Information
For allergens, see ingredients in bold. May contain traces of soy, fish, crustaceans, molluscs and mustard.
Conservation
Frozen Products:
Store at -18ºC
Chilled Products:
Store at a temperature between 0-4ºC
Ambient product:
Store in a cool, dry place away from direct sunlight (ambient).
If indicated on the label, keep refrigerated after opening and consume within the indicated days and BBE date.