Pork Sausage 4 units
use from frozen , direct into the fryer for 5 till 6 minutes.
or in oven or grill.
also nice for bbq
Qty: 4 units
Nutritional Information
| Typical Values | Per 100g |
|---|---|
| Energy | 1451kJ / 345kcal |
| Fat | 29g |
| of which Saturates | 9.1g |
| Carbohydrate | 10g |
| of which Sugars | 2.6g |
| Fibre | g |
| Protein | 9.5g |
| Salt | 0.78g |
Ingredients
46% pork, water, toasted sponge cake (WHEAT flour, salt), pork rind, pork fat, WHEAT flour. SOY concentrate (SOY flour, SOY protein, stabilizer (xanthan gum), salt, E451 stabilizer, E621 flavor enhancer, spices, dextrose, E223 preservative (SODIUM METABISULPHITE), E300 antioxidant and flavorings. * (WHEAT flour contains calcium carbonate, iron, niacin and thiamine).
Conservation
Frozen Products:
Store at -18ºC
Chilled Products:
Store at a temperature between 0-4ºC
Ambient product:
Store in a cool, dry place away from direct sunlight (ambient).
If indicated on the label, keep refrigerated after opening and consume within the indicated days and BBE date.