This is the lovechild of Eton mess and strawberry cheesecake!
Imagine a crunchy biscuit base topped with a rich and smooth cheesecake which holds hidden treasure in the form of chunks of chewy baked meringue and strawberry sauce.
Qty: 16 Portions
||1475kJ / 353kcal
|of which Saturates
|of which Sugars
Cream Filling : (38%) Icing mix (partially invert sugar syrup, water, palm kernel oil, palm oil, milk protein- emulsifier (E481), stabiliser (E464,E415), salt, acidity regulator (E340ii), Fresh Whipping cream, cream cheese (soft cheese 98%), salt. native starch. stabiliser(E410,E415))
Biscuit Base : (27%) Biscuit crumb (wheat flour (gluten), wholemeal flour (gluten), vegetable oil (palm, rapeseed). sugar.invert sugar syrup. raising agent (E500, E503) salt). Magarine (vegetable oils(palm.rape).water.salt). Partially inverted refiners syrup(suplhites)-.
Strawberry Sauce (16%) water, strawberries (38%), sugar, modified starch, citric acid, natural colour (elderberry concentrate).natural flavour. preservative(E202)
Meringue (13%) caster sugar, liquid egg, white (egg albumen, acidity regulator (E270),sugar full cream, milk powder, cocoa butter (23%) flavour emulisifier (soya lecithin)
Wheat/Gluten, Milk, Eggs, Soya, Sulphites
May contain nuts