Vegetable Bouillon Paste
Vegetable bouillon paste, a rich and flavoursome bouillon using quality ingredients. Adds flavour and depth to recipes.
Qty: 1 kg.
Cooking Instructions:
- Add 25g of paste to 1 litre of hot water, simmer and stir occasionally.
Storage Instructions:
- Store in a cool dry place in original packaging.
Produced in Switzerland with onion, carrot and tomato powders of diferent origin.
Nutritional Information
| Typical Values | Per 100g |
|---|---|
| Energy | 1625kJ / 389kcal |
| Fat | 23g |
| of which Saturates | 10.5g |
| Carbohydrate | 38.1g |
| of which Sugars | 6g |
| Fibre | 1.8g |
| Protein | 5.5g |
| Salt | 27.7g |
Ingredients
Modified Starch, Salt, Palm Fat, Rice Flour, Yeast Extract, Sugar, Onion Powder 2.6%, Sunflower Oil, Spices (contains CELERY), Tomato Powder 1.7%, Carrot Powder 0.7%, Herbs 0.5%, Vegetable Extract.
Allergens
For allergens see ingredients in BOLD. May contain eggs, milk and mustard.
Conservation
Frozen Products:
Store at -18ºC
Chilled Products:
Store at a temperature between 0-4ºC
Ambient product:
Store in a cool, dry place away from direct sunlight (ambient).
If indicated on the label, keep refrigerated after opening and consume within the indicated days and BBE date.