Similar to black pudding, but made with pork meat and fat, suet, bread and oatmeal. A cooked Irish breakfast is incomplete without a slice of white pudding.
Qty: 1.36 kg.
||1080kJ / 260kcal
|of which Saturates
|of which Sugars
Water, oats (15%), bacon (15%) (pork, water, salt, stabilizers diphosphates, triphosphates, polyphosphates: dextrose, antioxidant: sodium ascorbate; preservative: potassium nitrate, sodium nitrate), pork (14%), onion , seasoning (biscuit (Wheat flour (Wheat flour calcium carbonate, iron, niacin, thiamin), salt, raising agent: ammonium carbonate), dehydrated onion. oats, spices, natural onion aroma, aroma, dextrose, herbs), fat pig Oatmeal, dried onion. Inedible tripe.
For allergens see ingredients in bold