Frozen light choux pastry, filled with piped dairy cream, topped with a lined layer of chocolate fondant and decorated with chocolate lacing.
|Typical Values||Per 100g|
|Energy||1622kJ / 391kcal|
|of which Saturates||19g|
|of which Sugars||14.4g|
Whipped Cream (52%) [Cream (MILK), Stabiliser (Sugar, Modified Maize Starch, Stabilisers (E450ii, E401))], Choux Pastry (27%) [Whole Pasteurised EGG, Choux Concentrate(WHEAT Flour (contains Calcium carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Corn Flour, Emulsifier(E472c), Raising Agent (E450iii), Salt), Rapeseed Oil], Chocolate Fondant (17%): [Sugar, Chocolate (contains SOYA), Glucose Syrup, Water, Emulsifier (E471), Preservative (E202)], Dark Chocolate (2%) [Sugar, Hydrogenated Palm Oil, Palm Oil, Fat Reduced Cocoa Powder, Whey Powder (MILK), Emulsifiers (SOYA Lecithin, Polyglycerol Polyricinoleates), Flavouring].
Contains wheat, milk, egg, palm oil, soya.
May contain traces of nuts.